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ARAB-TEHRANY Elmira

ARAB-TEHRANY Elmira

  • Status : Professeur
  • Email address : elmira.arab-tehrany@univ-lorraine.fr
  • Speciality : nanoparticules molles (liposome,émulsion), biomatériaux
  • Phone number : +33 372744105

Activities :

My research is focused about the development of a new generation of hybrid nanoparticles (nanoliposome) from natural sources (marine or plant) for the prevention and treatment of cancer and neurodegenerative diseases.Since my recruitment (September 2007), I coordinate or I participate at more than 20 international, national and industrial projects like as Australian Research Council (ARC), 2 PHC, Endeavour Research Fellowship application, Eiffel Excellence Scholoraship, Russia scholarship from Ministry of Education and Research of Russia,  ANR, FUI, LUE (Mirabelle+, Impact Biomolecules, PEPS).

Career progress:     Sept 2015: Full Professor    June 2012: Associate Professor   Sept 2007: Assistant Professor

International mobilities:  July-October 2012 (4 months): Italian Institute of Technology (IIT) (Genova-Italy)  March-September 2013 (6 months): Harvard Medical School - MIT (Massachusetts Institute of Technology) in Khademhosseini Lab, USA

Expertise:   Scientific expertise in international level 2015-present Expert of scientific projects for Poland Government in order to review a research proposal submitted to the executive government agency of National Science Centre  2011-present Expert of scientific projects for Romanian Government through the National Council for Scientific Research  Scientific expertise in national level  2016-present Evaluation of demand for thesis financing within the context of the Call for thesis project  by the ANSES laboratory management  2009-present Scientific expert for National Agency of Food Safety, Environment and Work (ANSES), member of the scientific committee in evaluation of Substances and processes for human food authorization “  Since 2016  Evaluation of ANR and HCERES  

International collaborations: validate by research projects, supervising and publications:   University of Sydney (Australia), University of McGill (Canada), University of Genova (Italy), University of South Carolina (USA), Davis University (USA), University of California, Los Angeles (UCLA, USA),   IIT (Italian Institute of Technology (Genova-Italy)), Harvard-MIT (USA), University of Manitoba (Canada), University of Hokkaido (Japon), University of Texas at Austin (USA), University of Connecticut Health Center (USA), University of Aveiro (Portugal), Saint Petersburg University (Russia).

Organization of international congress:   August 2021 Member of organization committee International Conference of Advances in Functional Materials AAAFM-UCLA, University of California, Los Angeles, USA; July 2020 Member of organization committee « Continuum Forums », Materials Science World Forum, Bucharest, Romania. October 2019 Member of organization committee « International Congress on Biotechnology, Biocon », 28-30 october 2019, Paris-France; September 2017 Organization of international congress Lipids and Brain 2017 at Nancy; March 2015 Member of selection committee for poster award in international congress Brain and Lipids

Scientific animation:   2018-2020 General secretary of SFEL (French Society for Lipid Study)  2014-present External research staff of University of Sydney  in department of Food Processing (Australia)  2019-present Associate editor of Marine Drugs (1 issue), International Journal of Molecular Science (3 issues), Polymers (1 issue)  Since 2006 Reviewer of international journals: more than 20 international journals like as Food Chemistry, Food Hydrocolloides, Langmuir, RSC advances, Acta Biomaterialia, Advanced Functional Materials, Journal of Controlled Release, Soft Matter, ….

Grants for scientific excellence:   2010-2014 Bonus for scientific excellence  2014-2022 Bonus for supervising the Ph.D and research quality (rank A)

Scientific production: More than 180 publications

https://scholar.google.fr/citations

Educational responsibilities:   Since 2020: Member of steering committee for innovation and Entrepreneurship training path and to obtain label for Ph.D diploma at Université de Lorraine  Since 2020:  Committee member of setting up a new training path for Ph.D students at Université de Lorraine  Since 2015: Manager of Packaging specialization for second and last year of engineering students at ENSAIA for Food Industry Engineer  

Administration responsibilities:   Since 2020:       Director of doctoral school of SIReNa with 14 laboratories, 200 Ph.D students per year; more than 320 researchers, assistant, associate, full professor  2019-2023:      Permanent Member of National Committee of University (nomination by Ministry of education) -section 68 for full professor class  2017-2022:      Member of Scientific center (Pôle scientifique) A2F (Agriculture, Food, Forest)  2016-2020:      Member of ENSAIA council committee for full professor class Since 2015:       Member of Administrative committee for Lipid French Society (SFEL)